Curly Dock - an early wild edible to harvest.

(2) Yellow dock has been traditionally used to treat mild anemia and for boosting iron levels during pregnancy and heavy menstrual cycles. Some moth species like to lay their eggs on curly.



The leaves are lance-shaped and green, sometimes with red spots and veins. . It is used internally in the treatment of constipation, diarrhoea, piles, bleeding of the lungs, various blood complaints and also chronic skin diseases4, 238, 257.

If we don't take this step, the homeowner is going to install sod.

June 9, 2012. I added a splash of olive oil and some salt and water, plus garlic for the almond flour mix and. .

Practical Curly dock can be used to make a brown, green, or yellow dye. Melt the butter in a skillet (with a lid) and add the flour.

62) Manganese (20.

Rumex crispus.

Externally, the root can be mashed and used as a poultice and salve, or dried and used as a dusting powder, on sores, ulcers, wounds and various other skin problems257. Wish List.

. Drying the leaves and grinding, can be used in salves, or dusting on sores, ulcers, and other skin problem.

It is a gentle and safe laxative, less powerful than rhubarb in its action so it is particularly.

Chop well. Which Docks Are Edible There are many edible docks, but curly dock and broad-leaved dock are the most common in the USA and Europe. June 9, 2012.

occidentalis), and broad-leaf dock (R. . Once youve gathered your seeds, the first step is to place them on a cookie sheet or board outside in the sun, allowing insects to scatter. crispus; Broadleaf dock, R. After pouring, sometimes the salve sets too quickly and can create a.

It has been used internally and externally for common aliments.

It can also help your body to assimilate iron better and works especially well with other iron-boosting herbs. 00.

It is a very adaptable plant, flourishing in a variety of different habitats including roadsides, the edges of woodlands, meadows, and shorelines.

1 lb.

The root is a blood purifier and the seeds can be harvested for flour.

The plant is also a good source of vitamins A, C, and K and minerals like iron and potassium, and taste bitter or lemony taste.

As with many plants, it is often used in salves for troubled skin.